Pecos Bill Tall Tale Inn and Café opened Thursday with a new menu, featuring Tex-Mex cuisine. Are you hungry yet?
New entrees include rice bowls and burritos with your choice of beef, chicken or veggies. The restaurant is offering fajitas with savory steak or chicken. For those looking for a lighter option, the Southwest Chicken Salad would be perfect. The fixin’s bar is back and better than ever with flavorful sauces, salsas, peppers, onions, cheese and more. Bring your appetite!
Diners can expect traditional tortilla chips and Chicken Enchilada Soup as scrumptious side dishes. For dessert? Mini churros with dipping chocolate and Sopapillas — a crispy, puffy, fried pastry — will surely suffice for those with a sweet tooth.